Luis Gutierrez of the Wine Advocate writes 93+ Points | The 2013 Via Bosconia Reserva even in a cooler and rainier year, like 2013, has a rounder body and still 13.5% alcohol. They also insisted that “remember that we can use 15% of wine from another vintage, and perhaps we topped this one up with wine from 2015. We want consistency year after year.” This matured in barrels for five years and was bottled unfiltered but fined with egg whites. It’s expressive, elegant and subtle, clean and complex, with polished tannins and very good acidity (pH 3.3 and 6.7 grams of tartaric acid per liter of wine). 70,000 bottles produced. It was bottled in May 2021.
Vina Bosconia comes from the 15ha El Bosque vineyard on the banks of the river Ebro at an altitude of 465m, one km away from the Haro winery. The vines here are planted on the south-facing foothills of the Sierra Cantabria. The soil is a mixture of clay and limestone, with an average vine age of 40 years. The blend is Tempranillo (80%), Garnacha (15%) with Mazuelo (aka Carignan) and Graciano making up the balance. The wine aged in barrel for 5 years, being racked twice a year.
Via Bosconia Reserva 2013 unveils an aromatic palette where ripe red fruits such as cherries and plums are prominent, interwoven with hints of vanilla and spices. On the palate, its elegance is manifested in a smooth and rounded texture, with fine tannins that lead to a long and lingering finish. Its complexity is gradually unveiled with each sip, displaying a delightful evolution from the initial encounter to the final reverberation on the palate.
Cost: | $25 |
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Delivery Time: | It usually takes [3-5] business days for standard shipping. Please note that this is an estimated time frame and may be affected by local holidays, and unforeseen circumstances. |
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