Dead Man’s Fingers Spiced Rum 37,5% Vol. 1l

The idea for Dead Man’s Fingers Rum was born at the legendary Rum & Crab Shack in Cornwall, a seafood restaurant known for its creative dishes and special atmosphere. One of the restaurant’s most popular dishes is the crab, whose finger-like gills are affectionately referred to by connoisseurs as “the dead man’s fingers” – hence the rum’s distinctive name.

The Dead Man’s Fingers Spiced is based on classic molasses rum from the Caribbean. This is refined in the traditional way with a careful selection of spices and ingredients to give the rum its unmistakable taste. This special blend makes Dead Man’s Fingers Spiced Rum a unique experience for lovers of flavored spirits.